Electric Griddle

Queenwins is a professional manufacturing and sales of hotels, restaurants, bars, kitchens and other catering supplies and equipment.Electric griddle is a way to eat vegetables. First, heat the iron plate, then put fresh meat and vegetables on it, cover it and eat it. The diversity of food culture has also created a variety of uses of desktop electric grills, which can roast meat, vegetables, seafood and various pasta foods, making our daily food more diversified.

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Product Description

An electric griddle is a versatile kitchen appliance designed for cooking a variety of foods on a flat, smooth cooking surface. It is typically powered by electricity and features a large, flat cooking surface made of materials like non-stick coated metal or smooth ceramic. Electric griddles are commonly used to cook pancakes, eggs, bacon, sandwiches, and other breakfast or griddle-friendly items. They often have adjustable temperature settings for precise cooking control. Electric griddles are popular for their convenience, easy cleanup, and the ability to cook larger quantities of food at once. They are widely used in homes, restaurants, and commercial kitchens for their efficiency and versatility.

Product Features

The Electric griddle usually uses advanced and fresh ingredients, mainly including seafood such as lobster, prawn, scallop, abalone, etc., meat such as Japanese beef and chicken, vegetables such as fungus, and even tofu, etc; Some restaurants offer food methods such as flammulina velutipes or peeled chili beef rolls. Many Japanese teppanyaki menus also include fried rice or noodles.

Product Specifications and Parameters

The parameter specifications of Electric griddle are as follows.

Name	Size
Electric griddle	540380210MM

Product use scenarios

The Electric griddle can be used in many occasions, as follows:
1. Catering (tea restaurant, western restaurant, Chinese restaurant, fast food restaurant, restaurant, restaurant, etc.)
2. Company canteen (enterprise, government, factory canteen, school, hospital, hotel, hotel, etc.)
3. Food processing (teppanyaki, grilled meat, steak, sausage, fish, vegetables, etc.)
4. Leisure places (shopping malls, markets, etc.)
5. Commercial kitchens such as trains and ships.

Product advantages

1. The body of the Electric griddle is made of non-magnetic stainless steel, which is not rusty, corrosion resistant, deformation resistant, and has a long service life.
2 Simplified operation panel, 0-300C fine temperature control, European professional one-button temperature control switch, precise temperature control probe design, more energy saving
3. Round oil hole, which can clean the residue and excess waste oil at any time, is clean and sanitary.